For a cup of tea with the boss ......
Dear customers, dear friends of Corson Tee, for 10 years now it has been a great pleasure for me to direct and lead the fortunes of our company. A decade full of events and changes. We were hardworking last year as well. Because of our passion for this wonderful tea, we have added some new and interesting tea creations to our range, which we naturally do not want to withhold from you. All of us from our company, hope you enjoy browsing, discovering and ordering in our web shop Bernd Reichardt Our social project: SOS Children's Villages in Mauritius!, Actually there are two! We have decided to do something good for the orphaned children as far as we can and so we donate part of our income directly to the children's village. We get our goods from Mauritius and that's why we want to give something back and do good. I have known the island since 1994, I have experienced, seen and observed a lot. We donate directly and I know where the money is going and I know that it will directly benefit the children. Account holder: SOS Childrens Villages Mauritius Website: www.soscvmauritius.org Name of bank: The Mauritius Commercial Bank IBAN: MU58MCBL0911000003527195000MUR Swift Code: MCBLMUMU Currency: Mauritius Rupee MUR Location: Beau Bassin
CORSON TEE from Mauritius offered various exotic flavors
Of course, this flavored black tea is also unique, but the tea bags are very tasty and included in the packaging. This is the tea that is drunk a lot, I would say the most, in Mauritius. Most of the time, the locals add some milk and, if necessary, some sugar. A real pleasure even in extreme temperatures! I've known tea since 1994 when I learned to appreciate it.
We are proud of our longstanding business relationship
Tea tradition since 1886 Joseph Jules Corson introduced the first Assam Hybrid tea seeds from Ceylon (Sri Lanka). A company and success story that was not only rich in tradition began! A tea plantation of no more than fifteen acres was built over the cool highlands of Curepipe! The start of a family business that has been successful for more than a century. 1893 Auguste Jules Corson, son of Joseph Jules Corson, was made an honorary member of the Chamber of Agriculture for his achievements in the tea industry. In 1919 Auguste Jules Corson introduced vanilla tea to the local market and is still the most popular drink among the island's population to this day. In 1931, Raoul Corson took over the management of the family business from his father. In 1956, Marie Jean Raoul Corson took over from his father. In 1980, after the death of her husband, Elizabeth Corson ran the family business for over 24 years. In 2005, Mylene (Corson) Merle and Deborah (Corson) Adam continued the family tradition. In 2010, Deborah (Corson) Adam and Laura Giselle (Corson) M d'Unienville took over the cutting edge business. Over the years, the family's mission has been to delight their customers with the best quality teas. Now, in the direction of the new millennium, we are very aware of the market trends and do not hesitate to innovate, taking into account the quality model in order to meet consumer expectations.